Premium Range
No thing like a chicken wing.  SPOG, Better off Red, Bird Brain
Ribs with Hogfather
Meat rubs like you\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\\'ve never had before
Steak, with Midnight
Bulldozer Barbecue by Ranch Hand
Shop with us at for award-winning meat rubs.   We've won the Australasian Barbecue Alliance 'Best All-Purpose BBQ Rub' award this year!    

We were the first American BBQ rub company in Australia, introducing the style in 2009. But we've been making rubs since growing up in the US in the 60s and 70s.

We always felt that BBQ is about "local", so that's how we operate. We may have been born American but we're totally into what Australia brings to the table. Source local, premium ingredients in smaller amounts direct from growers so that what we sell is as fresh and tasty as possible. We use local herbs, salts from the Pink Lake of Dimboola, Victoria, quality unprocessed sugars from Queensland and so on.

Even better, we start where imports leave off. While we can access any ingredient used in the states, we love working with native ingredients and other products that Aussies find special. (we even make a beetroot based rub with fantastic colour.) Just going for BBQ options that aren't just a continuation of the our American traditions or a compromise on ingredients but better for having been made in Australia and intended for Australians.
Our BBQ rubs and specialty blends are available now on our own secure e-commerce shop at 

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