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  • Watch how we make the Pepe Saya Ghee

    Ghee, is clarified butter, which has been simmered until the milk solids separate, it is then caramelised over a low heat, the liquid gold which remains is passed through a muslin cloth to remove any impurities, bottled and there you have it, Ghee glorious Ghee.

    Ghee is a favourite of those with intolerances to lactose or casein as it contains less than 1% of either of those potentially inflammatory substances, it has numerous holistic applications, can be stored without refrigeration for long periods of time, and is excellent for cooking with its high smoke point of 230c.
  • Ingredients: Pepe Saya Cultured Butter made from Cream (from pasteurised Cows milk) and Culture.
    Up to 6 month shelf life.

Pepe Saya Ghee 190ml 190 ml

$12.00 + $20.00 Stall wide Shipping
  • Minimum order of $20.00 (excluding shipping)

Delivery and Order Information

When do you deliver:
We deliver through Australia Post once a week, all orders are dispatched on Tuesdays ONLY in the afternoon our local post office and delivered Wednesday, Thursday and Friday via Australia Post.

All orders must be in by Sunday 11:59pm to be included in the weeks dispatch.