Grampians Olive Co. introduces their 2017 Olio Nuovo
3 days agoGrampians Olive Co's limited release First Harvest Olio Nuovo (new oil) is cloudy, unfiltered and is picked, immediately cold pressed and then bottled within 24 hours.
Straight from the Press Extra Virgin Olive Oil
May 17, 2017Picked, pressed and packaged within 36 hours. Time between harvest and processing is one of the most critical steps in ensuring Extra Virgin Olive Oil. Less than 24 hours is important, but the quicker the better. A short interval ensures high polyphenols, which is where olive oil gets most of its health benefits from (as well as taste).
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